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JEFF KOEHLER

  • writer
  • photographer
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  • traveler
August 15th, 2007

savor: Italy/ Palermo, Sicily

DA SARIDDU E FIGLI
Piazza Mondello, 48
Mondello
39/091.451.922

Palermo residents head to this simple trattoria in the seaside resort of Mondello west of the city for ricci (sea urchin) – either eaten alone, in risotto, or with spaghetti. The ricci come from the nearby island of Favignana.
Bus number: 806 from Palermo’s center takes you there.
Make the journey for: spaghetti alla ricci.
Start with: the large fasolaro clams eaten raw.

Posted by jeffkoehler in  savor: Italy  |  

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