January 24th, 2013
The hazards of shooting in La Boqueria: came home this morning with navajas (razor clams) to grill, percebes (goose barnacles) to blanch, a thick slice of the finest tuna for sushi / sashimi, and a couple of monkfish heads for stock. January 24th, 2012. © Jeff Koehler
Posted by jeffkoehler in at the market | Comment now »
January 16th, 2013
There is pleasure in being sent on assignment to a place far from home, a new city with new places to discover and people to meet. But there is pleasure, too, on being on assignment in your own city — in my case, Barcelona. This (cold) morning shooting in a favorite bar. January 16th, 2012. © Jeff Koehler
Posted by jeffkoehler in at home, images | Comment now »
January 11th, 2013
My latest piece for NPR is up. It is about Morocco’s rather bountiful 2012 date harvest. Have a read.
Posted by jeffkoehler in news, on the road | Comment now »
January 3rd, 2013
A dozen green grapes and red underwear for New year’s Eve? Read my post on NPR’s (James Beard award-winning) food blog The Salt here about this Spanish tradition.
Posted by jeffkoehler in news | Comment now »
January 2nd, 2013
Today I found two forgotten items tucked into the pages of my old MFK Fisher’s As They Were: this Bernard Plossu photo from a MNAC exhibition folleto and a BCN-Tangier airplane ticket dated July 2005. I am wondering which item is more apropos to the marvelous spirit of MFK and her writing?
Morocco: A Culinary Journey with Recipes
Posted by jeffkoehler in at home | Comment now »