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February 3rd, 2010

Tajines in the Daily Beast

A posting in today’s Daily Beast on Moroccan tajines.


Posted by jeffkoehler in  news, in the kitchen  |  Comment now »

February 1st, 2010

Liquid Gold

I have an article on that Spanish liquid gold, olive oil, in the current issue of Virtuoso Life magazine. Click here to see it in eBook form.

It opens like this…


Posted by jeffkoehler in  news  |  Comment now »

All text and images are ©Jeff Koehler 2007-2009 and cannot be used without his written permission.