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January 11th, 2014

Best 2013 cookbook from the MLK Jr / DC Public Library

As someone who goes the biblioteca four to five times a week (to work; my favorites in Barcelona areĀ  here and here), this news from the Washington, D.C., public library is particularly gratifying. Not to mention leading a list of names that reads like a roll call of culinary world royalty: Andy Ricker, Deborah Madison, Mollie Katzen, and David Tanis. Their verdict on Spain: Recipes and Traditions: “A tour de force of Spanish cuisine in all its variations.”


Posted by jeffkoehler in  Uncategorized  |  

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