January 11th, 2014
Best 2013 cookbook from the MLK Jr / DC Public Library
As someone who goes the biblioteca four to five times a week (to work; my favorites in Barcelona are here and here), this news from the Washington, D.C., public library is particularly gratifying. Not to mention leading a list of names that reads like a roll call of culinary world royalty: Andy Ricker, Deborah Madison, Mollie Katzen, and David Tanis. Their verdict on Spain: Recipes and Traditions: “A tour de force of Spanish cuisine in all its variations.”
Posted by jeffkoehler in Uncategorized |
